These small spiral-shaped pasta will be mainly appreciated for the design of your salads or casseroles.
Ingredients: Semolina wheat
- Cholesterol free
- Gluten free
- Allergen free
- No salt added
- No artificial colours, additives or preservatives
- Certified Organic, GMO Free
How to use:
- Cook pasta between 9 and 11 minutes in a volume of boiling salted water
- Drain and season to taste
- The Italian Council: 9 minutes for al dente, 11 minutes for melting pastes
- Spaghetti will simply delicious with a little olive oil or for the production of pasta bolognaise or carbonara
Storage: Keep in dry cool place.
Made in France.
Certification: AB (Agriculture Biologique), EU Agriculture.

Vegan, not tested on animal, no animal by-product.
House of Chay guarantee your 100% satisfaction or your money back!