Mung beans are a type of pulse that has a good nutritional balance with plenty of vitamins and minerals. Some early research suggests these beans may have a variety of health benefits.
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Antioxidant effects: Research shows that several compounds in mung beans demonstrate antioxiant activity
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Antifungal and antimicrobial activity: These include some against the Helicobacter pyloribacteria that causes stomach ulcers
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Anti-inflammatory activity: Test tube studies suggest that mung bean extracts may have potential to improve symptoms of inflammatory conditions, such as allergies
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Diabetes: Mung bean extracts may help lower blood glucose levels
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Hypertension: Sprout extracts may help lower blood pressure
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Cancer: Test tube studies suggest that compounds in mung beans may have antitumor properties
Ingredients: 100% organic mung bean.
How to use:
- Rinse the split peas with water
- Cook for about 1 hour on medium heat until they are tender
Storage: Keep in dry cool place. Best storage in glass jar.
Made in France.
Certification: AB (Agriculture Biologique), EU Agriculture.

Vegan, not tested on animal, no animal by-product.
House of Chay guarantee your 100% satisfaction or your money back!