Excellent value! Stays together when cooked unlike other rice pastas. Delicious, organic, simple to cook. No strong flavours. Gluten free pasta. So easy and versatile.
Made only from water and organic rice grown by farmers in Thailand’s northeast and central region.
- 97.5% fat free
- Cholesterol free
- Gluten free
- Allergen free
- No salt added
- No artificial colours, additives or preservatives
- Certified Organic, GMO Free
How to cook: Add pasta into boiling water for 4 minutes. Turn off heat and leave pasta in water for 8 minutes. Remove from hot water and leave in cold water for 1 minute. Drain and serve.
Ingredients: Certified Organic Long Grain Brown Rice (80%), Organic Jasmine Brown Rice (10%), Water (10%).
Store: Store in a sealed container in a dark dry cupboard.
Certification: USDA, EU Agriculture. Vegan, not tested on animal, no animal by-product.
Made in Thailand.
House of Chay guarantee your 100% satisfaction or your money back!